Course Menu
- All-you-can-eat Yakitori
- Yakitori with grated daikon radish
- Seasonal rice-bran pickles
- Chicken soup
- Liver pâté with tuile
- Seared free-range chicken tataki
- Porcini mushroom chawanmushi (steamed egg custard)
- “Tora” Ramen
- “Tora” Curry
- Coffee jelly
※Menu items may vary depending on availability.
〈Skewer Selection〉
Chicken wings, thigh, neck, tenderloin, duck shank, tsukune, liver, heart, gizzard, chochin, shiitake, zucchini, tomato, eggplant, tenderstem broccoli, and more.
※Skewers are grilled to order and served from the day’s available selection.
Premium Free-Flow
・Draft Beer: SORACHI 1984
・Whisky: Nishi Shuzo “Ontake”
・Whisky: Hibiki
・Whisky: Yamazaki
・Whisky: Hakushu
・Whisky: Dewar’s
・Koshi no Kagetora (Honjozo)
・Weekly Sake Selection
・Sweet Potato Shochu: Hozan (Kanjuku Imo-Koji Zenryo)
・Barley Shochu: Nakanaka
・Rice Shochu: Torikai
・Craft Gin: eighthundred -Don’t worry be happy-
(Gin Rickey, Gin & Tonic, Gin & Sonic)
・Sparkling Wine by the Glass (Mimosa Brut)
・Owner-Selected Wine by the Glass (Red/White)
・Lemon Sour, Sudachi Citrus Sour
・Green Tea High, Oolong Tea High
・Highball, Lemon Highball
・Soft Drinks
(Oolong Tea / Green Tea / Ginger Ale / Cola / Sparkling Water)
・Non-Alcoholic Beer
※Seating is limited to 120 minutes. Beverage service ends after approximately 100 minutes.
※Whisky brands are subject to change based on availability.
【Important Notice】Vegetarian, pescatarian, and vegan options are limited. Please contact us in advance, as same-day requests may not be accommodated.
